A Stuffed Green Pepper Soup
Amazing, easy stuffed green pepper soup. Double the recipe, you won't regret it!
Scroll down to see the crockpot version.
You can use ground turkey instead of beef and any of the other colored peppers.
Stuffed Green Pepper Soup
Serves 6
What you need
- 2 lbs ground beef
- 1 large onion chopped
- 5 green peppers, chopped
- 6 cans of Tomato Soup
- 5 soup cans of water
- 1 can of beef broth
- 1 broth can of water
- 2 tsp of Brown Sugar
- 2 small cans of Tomato Sauce
- 3/4 cup of uncooked white rice
You can double the recipe. Also if you find it too thick, add more water
What to do
- Brown the beef, onion and peppers. Drain if necessary.
- Add the rest of the ingredients
- Simmer until the rice is cooked.
Here is another version of the pepper soup that you can cook in the crockpot.
Crockpot Pepper Soup
Serves 6
What you need
- 1 lb extra lean ground beef, browned and drained
- 1 large onion chopped
- 2 green peppers, chopped
- 2 cups diced tomatoes
- 2 cups tomato sauce
- 3 cups water
- 1 tablespoon beef bouillon
- 1 tsp salt
- 1 cup cooked white rice
What to do
Add all ingredients into a slow cooker (crockpot) for 6-8 hours
